A small brewery, taproom, and home brew shop specializing in making beers using local ingredients. About 70% of the malted grains and hops that they use come from Massachusetts. In addition to beer, they offer kombucha (fermented tea with live cultures that aids in digestion and boosts the immune system) as a healthy alternative to alcoholic beverages and soda. They have six flavors of kombucha to try on tap in the brewery as well as a wide selection of glass flip-top bottles and growlers to take home. IndieFerm believes in using high quality ingredients in all their craft beverages. IndieFerm kombucha is made with organic cane sugar and organic tea. "Think Independent, Drink Independent."